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Project 365 2.0: May 18, 2012 | Day 170

Dinner! After an afternoon out that included a trip to the theater to see a movie, we decided on (vegan) meatball subs. We had to improvise just a little though because there wasn't enough meatballs to fill them up, so meat crumbles were added to the mixture. Also, there wasn't enough tomato sauce left in the jar, so tomato soup was also added. Surprisingly, the soup held up well and didn't seem to ruin it or make it weird. Then the bread was stuffed and vegan pepper jack cheese added, baked in the oven for about 15 minutes, and then dinner is ready! So good and easy to make (which is always my favorite type of recipe).

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